The Lindesnes area is Norway’s southernmost destination, also known as Norway’s South Cap. The region has a unique archipelago and coastal culture with several protected areas. The newest attraction is the new world-famous underwater restaurant UNDER which uses local food commodities and is researching sea life.

Sustainability is the main focus in developing the destination. Lindesnes wants the population to be proud of their destination and it promotes its nature and cultural based experiences. In Lindesnes, it is important that the tourism industry must be active in the development together with the municipalities at the destination.

This destination participated in the 2019 Sustainable Top 100 Destination Awards at ITB Berlin by submitting a sustainable tourism story. Keywords: underwater restaurant

2019 Sustainable Tourism Story